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Título Analytical techniques / edited by P.W. Hochachka and T.P. MommsenLibros / Disco comp. - Libros
Autor(es) Hochachka, Peter W (Autor)
Mommsen, T P (Thomas P.) (Autor)
Publicación Amsterdam, Netherlands : Elsevier, 1994 ; Oxford ; New York, NY
Descripción Física 1 online resource (xv, 700 pages) : illustrations.
Idioma Inglés;
Series Biochemistry and molecular biology of fishes (3)
ISBN 9780444820334 (electronic bk.)
9780080933221 (electronic bk.)

Clasificación(es) QL618.5.A52x 1994
Materia(s) Fishes - Molecular aspects - Experiments; Fishes - Physiology - Experiments; Biochemistry - Experiments; Fishes - Molecular aspects - Research - Methodology; Fishes - Physiology - Research - Methodology; Biochemistry - Technique; NATURE - Animals - Fish; SCIENCE - Life Sciences - Zoology - Ichthyology & Herpetology; Analytical biochemistry - Technique; Fishes - Composition; Fishes - Molecular aspects; Molecular biology - Technique; PEIXES (FISIOLOGIA); Biologia molecular; Bioquímica; Poissons - Physiologie - Méthodologie; Poissons - Métabolisme - Méthodologie; Fische.; Biochemische Methode.; Aufsatzsammlung.; Molekularbiologie.; Methode.; ;
Nota(s) This third volume in the series covers such topics as anaesthetics, cannulation and injection techniques, and surgery. The book will be invaluable to fisheries scientists, aquaculturists, and animal biochemists, physiologists and endocrinologists; it will provide researchers and students with a pertinent information source from theoretical and experimental angles
Includes bibliographical references and index
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